Posts in Podcasts
#130 The Business of Marketing Craft Beer with Tiffany Alexis (High Season Co.)

Being that beer is both an art and a science, one key element of running a business often gets overlooked throughout the industry - Marketing.

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#129 It's All In The Family with The Whole Team (Mill River Brewing)

Mill River Brewing BBQ & Smokehouse sits in the gorgeous town of St. Albans in northern Vermont, and they really deliver something unique in the brewpub world.

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#128 Little City, Big Heart with Ian Huizenga (Hired Hand Brewing)

Craft beer brings us to some interesting places that we otherwise never would have had the pleasure of visiting.

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#127 It's A Good Time To Be A Beer Drinker with Alex Housenger & Sarah Diaz (Switchback)

Switchback are Vermont OGs, and they were one of the first taprooms in the state that Cee and Tiffany visited back in 2016.

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#126 The Home of Craft Beer in Laval with Guillaume Ouimet (Les Insulaires Microbrasseurs)

Laval, the island just north of Montreal, isn't widely known for its locally brewed craft beer.

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#125 Don't Drink Tusker

It's been a while between solo episodes, so while Scott was in Montreal for the launch of our latest collab beer with L'Espace Public (Dreamsequel, a blackberry blueberry milkshake sour), we figured we'd get in a podcast focused on cellaring beer (and catching up with Scott).

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#123 Don't Make Me Get Jérôme On The Phone with Jérôme C. Dionysius (Le Cheval Blanc)

We've had a bit of a run speaking to legendary Quebec brewers lately, so we were stoked to hang out with Jérôme, owner of the first brewpub (and first brewpub permit) in Quebec, Le Cheval Blanc, at their pub on Ontario St in Montreal.

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