Episode #18: Link Up | Cameron Formica of Willibald Distillery & Brewery

 

We're back! Series 4 of Link Up has kicked off, and we're leading with one of our fave Ontario breweries - Willibald Distillery & Brewery! Cam Formica joined Cee and Tiff to chat about the growing diversity in their town of Ayr, their community endeavours, the benefits of a diverse business and how breweries can be more inclusive. We crushed their fantastic Fruited Gose with mango, apricot and peach, it's like juicy nectar, hella refreshing and brings back fond memories of summer. Get ready for the next five weeks!

About the Link Up season:

We're back with a brand new season of BAOS Podcast, and this one is something very special and very close to us. We'll be focusing this entire season on Link Up, a non-profit started by the good folks behind Microbrasserie 5e Baron in Aylmer, QC and Tiffany and Cee here at BAOS and High Season Co. Our aim with this program is to help BIPOC from underrepresented communities learn about and enter the craft beer industry in essentially any area they wish - from a brewing apprentice to taking the Cicerone course for front-of-house opportunities, from hop farming to the yeast lab, from beer media to design and photography, we're here to help diversify an industry that is in dire need of it.

Link Up

Apply for the program via their website | Instagram | Twitter | Facebook

BAOS Podcast

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This episode is brought to you by High Season Co. - @highseasonco // highseasonco.com

Theme tune: Cee - BrewHeads // bit.ly/CeeBrewHeads

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